JW Marriott Bonnet Creek
14900 Chelonia Pkwy, Orlando,
407-919-6383
JW Marriott Orlando Bonnet Creek Resort & Spa Valentines Offerings:
Retail package “Valentines Weekend Getaway” – Must book using promo code LVU on our hotel website or call 407-919-6300 for more info,
Romance Couple Package including: In Room Valentines Welcome Amenity- Rose petals, chocolate covered strawberries + bottle of 375ml Taittinger Champagne PLUS Sear + Sea 3 – Course Dinner Menu for Couple:
BUBBLES & CAVIAR – Amouse Bouche
SMOKED MAINE SCALLOP- w/pickled heirloom carrot, mint & pea, lobster jus
8oz FILET MIGNON “OSCAR” CRAB & BÉARNAISE – w/ green beans, smoked bacon, pomegranate, potato purée
S & S’presso – COCKTAIL -espresso, vanilla bean sweet cream, Nocello Liqueur, w/ dark chocolate shavings
WHITE CHOCOLATE CHEESECAKE -braised berries, strawberry coulis, and lemon ginger sorbet
*also includes free valet parking and late checkout.
Then only ON Valentine’s Day, Sunday Feb 14th:
Sear + Sea 3 – Course Dinner Menu – $85 per person (if they do not book within the retail package above, and just come for dinner, price is $85pp):
BUBBLES & CAVIAR – Amouse Bouche
SMOKED MAINE SCALLOP w/ pickled heirloom carrot, mint & pea, lobster jus
8oz FILET MIGNON “OSCAR” CRAB & BÉARNAISE w/ green beans, smoked bacon, pomegranate, potato purée
S & S’presso – COCKTAIL – espresso, vanilla bean sweet cream, Nocello Liqueur, dark chocolate shavings
WHITE CHOCOLATE CHEESECAKE – w/ braised berries, strawberry coulis, lemon ginger sorbet
At Sear + Sea Lobby Bar – $85 per couple
Freshly Shucked Oyster & Champagne Display
DOZEN FRESHLEY SHUCKED OYSTER + 2 GLASSES TATTINGER BRUT
Valentines Cocktail Promotion at Sear + Sea Lobby Bar:
3 handcrafted cocktails by our talented bartender with special feature called “The Damiana Valentine” – 3 ounces dry sake, 1 bag damiana tea (we’ll use “Moontime Tea”) with muddled raspberries and 1 spritz rosewater
Valentine’s themed Breakfast Buffet at Unreserved Food Bazaar: $39 per person
Including: 1 glass of Mimosa plus a single rose stem for the ladies
From the Carving Station: Jasper grilled Flatiron Beef, Chimichurri Sauce
Special Egg dish of the day: Lump Crab Cake Benedict, 63-degree Egg, English Muffin Pullman Bread, Heirloom Tomato, Chesapeake Bay Hollandaise
All meal reservations need to be booked through Open Table or by calling main line of hotel 407-919-6300.
