The Walt Disney World Swan Resort held a springtime version of its popular fall Food & Wine Classic, a sort of dry (though not in the alcohol sense) run for any changes that might be needed for the October event. It was a beautiful evening and everything ran smoothly. Well, except for the restaurant from the Swan Reserve kept running out of lamb and having to send someone jogging back to the indoor kitchens. They kept running out because it was arguable the best thing there. Check out the gallery above for more.