<div id="fb-root"></div>
<script async defer crossorigin="anonymous" src="https://connect.facebook.net/en_US/sdk.js#xfbml=1&version=v17.0&appId=1360880647827568&autoLogAppEvents=1" nonce="nOICdQjC"></script>

Recent Reviews, and a chance to try Mynt and help Miracle Makers

Written By Scott Joseph On February 19, 2015

Logo
 
News from the Flog    
 

 
Mynt Offer Benefits Miracle Makers


 

myntlogoMynt, the new and very good Indian restaurant in Winter Park’s Hannibal Square, has joined the SJO Dining Deals Payback program with an offer that benefits Miracle Makers. Miracle Makers is an organization that aids mothers in high-risk pregnancies who might deliver early and those prematurely born babies. 

For each certificate sold, $1, $2 or $3 will be donated to Miracle Makers. It’s a terrific opportunity to try the exciting Indian cuisine at Mynt and to do some good for a worthy charity.

Follow this link to the SJO Dining Deals Payback page to learn more about the certificates. 

 
 Recent Reviews
{contentitem:2879|1}
 
 
{contentitem:2878|1}

 {tag:share name=facebook,linkedin,twitter}

If you’re receiving this e-mail because someone forwarded it to you, and you’d like to be eligible to win one of the gift certificates Scott gives away, click this box:  

Join Our Mailing List
 
   

5 Area Chefs Nominated for Beard Award

blake ss.002 copy small

Five Central Florida chefs representing four restaurants have been named semifinalists for a 2015 James Beard Award.

Kathleen Blake (above), The Rusty Spoon; Scott Hunnel, Victioria & Albert’s; Hari Pulapaka, Cress; and James and Julie Petrakis, The Ravenous Pig, have been nominated for the Best Chef award for the South Region by the James Beard Foundation.

Read more about the Beard Awards here.

Our Featured Sponsor 
Highball and Harvest

 

 

Sponsor an SJO Newsletter. 
Click here to
contact Scott for details

Scott Joseph’s Orlando Restaurant Guide | P.O. Box 568344 | Orlando | FL | 32856

 

We hope you find our reviews and news articles useful and entertaining. It has always been our goal to assist you in making informed decisions when spending your dining dollars. If we’ve helped you in any way, please consider making a contribution to help us continue our journalism. Thank you.

<div class="fb-comments" data-href="<?php the_permalink() ?>" data-width="100%" data-numposts="5"></div>
Scott's Newsletter