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Pecan Crusted Fluke from Soco Restaurant

Written By Scott Joseph On November 6, 2014


On this episode of The Daily Chew, Greg Richie, executive chef/partner of Soco Restaurant in downtown Orlando’s Thornton Park District, demonstrates the pecan-crusted fluke that he features at the Southern contemporary themed restaurant. If you’d like to give it a try yourself, here’s a link to the recipe on icFlorida.com.

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