Maria & Enzo’s will be open on Easter Sunday, serving its Sicilian cuisine-inspired brunch menu for guests, including family-favorites like the Crunch Toast, a cornflake crusted brioche with nutella mascarpone and strawberry compote, plus the Smoked Salmon Board, including tomatoes, red onion, capers, chive, mascarpone, hard boiled eggs and toasted schiacciata bread. Signature craft cocktails and bottomless mimosas, bellinis or rossinis are also available.