For our Holiday Supper Club — the final Supper Club of 2016 — we’re going back to an old favorite: Oceanaire Seafood Room.
As those of you who have been reading me for years know, I credit Oceanaire with being among a few fine restaurants that raised the level of seafood quality in Central Florida. And when it comes to hosting a Supper Club, they raise the level there, too.
Our dinner will be on Friday, Dec. 16, with seating in the private dining room at 7 p.m. The special Scott Joseph’s Supper Club price is $98.37 — that’s total, gratuity and tax included. Tickets are now available to everyone; visit the Supper Club page for details and booking.
We are limited to the number of seats available for the dinner, so please purchase your tickets promptly. As always, recipients of my e-letter get first dibs on Supper Clubs and other specials — my way of thanking you for allowing me to stuff an email in your inbox once a week.
Check here for the details of the dinner. It all sounds wonderful, from that delicious seafood I mentioned to the thoughtful pairings.
By the way, Oceanaire has a dandy happy hour, so if you want to come early, feel free to congregate in the bar and have a nibble and sip. But don’t ruin your supper!
And, as always, valet parking is complimentary and the stand is right outside Oceanaire’s front door.
