By Cuisine

Listings by cuisine specialty
What are you hungry for?

Read More

By Location

Where do you want to eat?
Restaurant listings for every city and neighborhood.

Read More

Foodster Awards

The best in Central Florida dining
Celebrating culinary excellence among Central Florida’s Independent restaurants.  

Read More

By Features

Looking for outdoor dining, Sunday brunch, a place for a banquet or somewhere quiet?

Read More
<div id="fb-root"></div>
<script async defer crossorigin="anonymous" src="https://connect.facebook.net/en_US/sdk.js#xfbml=1&version=v17.0&appId=1360880647827568&autoLogAppEvents=1" nonce="nOICdQjC"></script>

Beverage Trends – Lots of Beer and Barrel-Aged Cocktails

Written By Scott Joseph On March 15, 2013

I recently spoke with Larry Foor, bar manager at Cask & Larder, about beverage trends, including barrel aging cocktails. The video below was produced by the folks at WFTV-Channel 9 for icFlorida.com. What do you think? Have you tried barrel-aged cocktails? Trend or fad? Leave a comment below.

 

{jcomments on}

We hope you find our reviews and news articles useful and entertaining. It has always been our goal to assist you in making informed decisions when spending your dining dollars. If we’ve helped you in any way, please consider making a contribution to help us continue our journalism. Thank you.

<?php comments_template() ?>
<div class="fb-comments" data-href="<?php the_permalink() ?>" data-width="100%" data-numposts="5"></div>
Scott's Newsletter