Sugarbuzz Dezert Company, a College Park baker established in 2014, is your choice for Best Desserts in our Foodster Awards for Independent Restaurants. David Ramirez Chocolates was second and, just three votes behind, K Restaurant was third.
Sugarbuzz is owned by Ron James, who made a career change after more than 30 years in a managerial office job. According to the description on the Sugarbuzz webpage, “Every delicious Dezert we create is made from mostly from scratch. We offer homemade simplicity in our classic cheesecakes, cookies, pies, cakes and other goodies”
David Ramirez Chocolates, of course, specializes in fine candies and macarons as well as elaborate chocolate and confectionary sculptures.
And K Restaurant has been gaining a reputation as having wonderful desserts, created by Michelle Hulbert, as well as fine food.
Congratulations to all the winners, and thanks to you, too, for your votes.
We’re currently accepting nominations for Best Outdoor Dining. The top 10 vote-getters will advance to the finals. Nominations end Wednesday, March 14, so head over to vote for your favorite now.