AVA Winter Park welcomes all to a splendid soiree under the grand canopy of the Babylon Circus, where the restaurant rings in the New Year with unparalleled splendor and boundless exuberance.
Begin the enchanting evening with an exquisite meal carefully crafted to elevate guests’ taste buds and transport them on a multi-sensory culinary journey through the unique flavors of the Mediterranean. From the mind of award-winning Chef Michael Michaelidis, excite your palette with an array of refreshing yet flavorful appetizers including Spanakopita, Crispy Eggplant Zucchini or a decadent Greek Spread; followed by an irresistible selection of indulgent entrees including the Shrimp & Eggplant Arrabiata (homemade fresh pasta, spicy tomato sauce, garlic, basil emulsion), White Truffle Risotto (butternut squash, sherry wine, alba truffle) or Hanger Steak Souvlaki (charred eggplant mousseline, sundried tomato, shishito pepper).
Discover serenity in the artful medley of flavors crafted by AVA’s expert mixology team ; entertain your senses with cocktail offerings such as the Temptation of Orpheus, harmoniously infused with white peach, Elijah Craig 12yr, lemon, Otto’s Athens Vermouth, Lillet Vermouth Bianco, almond air; or for an elegant delight, sip on the Smoke & Mirrors, a seamless blend of Alfred Giraud Heritage French whiskey, Whistle Pig 12 yr, demerara sugar, and black walnut bitters.
The celebration continues all night with electrifying beats, sophisticated sips and a captivating energy. Let the magic of the evening transport you to a world of adventure and wonder, making for an unforgettable New Year’s Eve at AVA. Reservations HERE; 1st seating $95pp++; 2nd seating $175pp++.