<div id="fb-root"></div>
<script async defer crossorigin="anonymous" src="https://connect.facebook.net/en_US/sdk.js#xfbml=1&version=v17.0&appId=1360880647827568&autoLogAppEvents=1" nonce="nOICdQjC"></script>

Ava MediterrAgean

Written By Scott Joseph On April 27, 2022

AVA MediterrAegean

This Mother’s Day, AVA MediterrAegean on Park Avenue will provide guests with a unique and personalized fine dining experience during its dinner service. The restaurant will offer a beautifully created dessert — the AVA Chocolate Sphere — which is filled with toasted Iranian pistachio, Tonka-Tahini cream, salted caramel, Violette-Raspberry marshmallow nitrogen fog and extra-bitter warm chocolate sauce, served table side. When guests order the delicate, speciality dessert, they will also receive an AVA G&T — a fresh and earthy spin on the traditional gin & tonic. A member of AVA MediterrAegean’s mixology team will come to the guests’ tables with an array of garnishes and flavored tonics for guests to combine with Grey Whale Gin for a customized night cap that pairs perfectly with the AVA Chocolate Sphere. To enjoy this experience, be sure to make your reservation to dine with AVA MediterrAegean here.

We hope you find our reviews and news articles useful and entertaining. It has always been our goal to assist you in making informed decisions when spending your dining dollars. If we’ve helped you in any way, please consider making a contribution to help us continue our journalism. Thank you.

Notify of
Inline Feedbacks
View all comments
<div class="fb-comments" data-href="<?php the_permalink() ?>" data-width="100%" data-numposts="5"></div>
Scott's Newsletter