Walt Disney World Swan and Dolphin Resort

Written By Scott Joseph On December 17, 2019

Walt Disney World Swan and Dolphin Resort

Christmas Eve and Christmas Day:

Todd English’s bluezoo at Walt Disney World Swan and Dolphin Resort: Enjoy coastal cuisine from celebrity Chef Todd English, incorporating an innovative selection of fresh seafood in an energetic and vibrant atmosphere. AAA Four Diamond Award and multi-award winner of Wine Spectator’s Award of Excellence. Todd English’s bluezoo will be serving its full menu in addition to its Christmas Eve and Christmas Day specials.
For reservations, please call 407-934-1111.
Christmas Eve Special: Herb-seared turbot, forbidden rice, golden beet puree, red ribbon sorrel, pistachio powder, garlic sabayon ($34)
Christmas Day Special: Colorado Lamb Oscar, forked Yukon gold potatoes, brown butter carrots, parsnip puree, au blanc pearl onions, lump crab, sauce hollandaise ($42)

Garden Grove at Walt Disney World Swan and Dolphin Resort: Guests will feel as if they have been transported to the tranquil gardens of Central Park after stepping into the Garden Grove restaurant in the Walt Disney World Swan Resort. Disney character dining featured nightly. Perfect for family dining.
On Christmas Eve and Christmas Day, a breakfast buffet will be served from 6:30 a.m. to 1:00 pm for $28.99 for adults and $19.99 for kids.
Christmas Eve and Christmas Day dinner buffets are $48.99 for adults, children ages 3-9 are $26.99, and children under 3 will be free.
For reservations, please call 407-934-1618.
Christmas Eve Dinner Buffet Highlights: carved turkey breast with traditional turkey gravy; slow roasted angus beef striploin with horseradish crème; roasted chicken with mushroom farro and pan gravy; petite beef filet with roasted marble potatoes and red wine jus; lobster mac & cheese; green tea glazed salmon with sweet potato and spinach; various sides, starters, salad and an assortment of pastries and desserts
Christmas Day Dinner Buffet Highlights: 36-hour short rib with caramelized cabbage and red wine sauce; roasted leg of lamb with mint chimichurri; smoked ham with cranberry and green apple chutney; rotisserie chicken with potato silk and chicken gravy; potato gnocchi with bacon, braised kale and roasted garlic sauce; seared corvina with wild mushroom ragout and truffle cream; various sides, starters, salad and an assortment of pastries and desserts

Il Mulino at Walt Disney World Swan and Dolphin Resort: Join us at Trattoria Il Mulino for an exquisite culinary experience that will transport you to the verdant hills and rustic kitchens of Abruzzo, Italy.
On Christmas Eve and Christmas Day, Il Mulino will serve two exclusive menu features each day, in addition to its regular menu.
For reservations, please call 407-934-1199.
Christmas Eve Features: Branzino Livornese (Seabass, pearl onions, baby zucchini, asparagus and organic beech mushrooms); Handcrafted lasagna (layered pasta, ricotta cheese, béchamel, all day Bolognese)
Christmas Day Features: Osso Bucco (Slow cooked veal shank, white wine tomato reduction, winter vegetables, saffron risotto, gremolata); Pollo cacciatore (Braised chicken thigh, mushrooms, peppers, onions, tomato chicken jus, parmesan risotto)

(Shula’s Steak House at Walt Disney World Swan and Dolphin Resort will be open from 4:00 p.m. to 10:00 p.m. on Christmas Eve and Christmas Day serving its regular menu.)

More information on Walt Disney World Swan and Dolphin Resort’s holiday dining experiences can be found at www.swandolphinrestaurants.com/holidays.

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