Let your family’s spirit spring eternal with an Easter holiday at Rosen Hotels & Resorts in Orlando. Rosen has you covered for Easter weekend and April 1 Easter Sunday celebrations with a spectacular spread of brunches and fantastic stay packages. Rosen Hotels & Resorts is Florida’s largest independent hotel company, with three convention properties and six value-priced leisure properties in the Orlando area. There is never a resort fee and always complimentary WiFi in guestrooms at Rosen Hotels & Resorts. For more information about packages and reservations, as well a black-out dates and restrictions, please contact each hotel directly.
EASTER BRUNCH BUFFETS
Rosen Shingle Creek
Café Osceola Easter Sunday Brunch
On Sunday, April 1, 2018, from 10 a.m.-7 p.m., Café Osceola’s Easter Sunday brunch buffet is sure to be the mostextravagantin Orlando. The lavish spread will feature anendless array of freshly-prepared dishes to quench every craving, with unlimited champagne and mimosas for guests over 21. Feast your eyes with endless soups, international cheeses, market salads, and a variety of uniquely-finished deviled eggs; seafood, pasta and make-your-own-waffle stations; dim sum, sushi, carving stations with Blood Orange Honeyed Ham and Herb Crusted Leg of Lamb and entrees like Lamb and Beef Meatballs and Dill Crusted Salmon with Lemon Tzatziki Sauce. Don’t forget to leave room for a wide assortment of delicious pastries and pies, cakes and dessert specialties like Cheesecake shot glasses, Ginger Flan, Strawberry Romanoff, Baklava chocolate flourless cakeand flowing chocolate fountains.
Enjoy this spread for $68.95 per person, or $29.95 per child ages 4-11. Children three and under eat free and all pricing excludes tax and service charge. A 25 percent discount will be issued for Florida residents and everyone receives free valet parking. For reservations, please call (407) 996-3663 or visit www.rosenshinglecreek.com/easter.
The Rosen Plaza chefs master the art of Sunday brunch with its Easter Brunch Buffet on Sunday, April 1, 2018, from 11 a.m.-3 p.m. Guests will savor an array of dishes from a delicious spread of soups including Lobster Bisque, market salads including Smoked Salmon and Asparagus, specialty cheeses, a seafood station with oysters and New Zealand mussels, dim sum station with Pan Fried Pork Pot stickers, and omelet station with all the fixin’s. Rosen’s very own Paella Castellana is on the menu, along with a carving station including Prime Rib and Maple Glazed Ham, a hot buffet including chicken and sirloin with cremini mushrooms and an assortment of vegetables and dessert station with assorted cakes and pastries. The brunch will also feature a children’s mini-buffet with favorite childhood staples.
Treasured guests can enjoy this amazing fare for $43.95 per adult (with prepaid reservations) and $18.95 per child, ages 4-11. Children three years of age and under eat free. Adult pricing is $46.95 at the door, and all prices exclude tax and service charge. Includes complimentary valet parking. For reservations, please call (800) 705-4046 or visit www.rosenplaza.com/easter.
Rosen Centre’s culinary team is serving up an exclusive spread of Easter favorites on Sunday, April 1, 2018, from 11 a.m.-5 p.m. Guests can enjoy the holiday feast for $47.95 per adult and $18.95 per child ages 4-12, plus tax and service charge. Children three years of age and under eat free.
Sample your way through soups, salads, cheeses and fruits; chef’s signature seafood, omelet and waffle, and dessert stations; a carving station with Honey Glazed Ham and Dijon and Herb-Crusted Spring Lamb; and savory pastas and entrees like Pan Seared Chicken, Braised Short Ribs and Mahi Wrapped with Banana Leaf and Coconut Pineapple. Save room for the distinct collection of pastries, petit fours and fresh fruits, make your own sundaes and treats to dip in fountains of flowing white and milk chocolate for dessert. The brunch features complimentary champagne and mimosas for guests over age 21, as well as complimentary valet parking.
If you are looking for a tropical twist on Easter, Harry’s Poolside Bar & Grill will have an Easter holiday menu in addition to its regular menu. For reservations, please call (866) 603-2564 or visit www.rosencentre.com/easter.
Clarion Inn Lake Buena Vista
Easter Brunch in the Rosen Ballroom
Gather the family together for Easter Brunch in the Rosen Ballroom on Sunday, April 1, 2018. From 10:30 a.m.-3 p.m. Clarion Inn Lake Buena Vista is offering buffet of Easter favorites $32.99 per adult and $13.99 per child, plus tax and service charge. Children 3 years of age and under eat free. Guests can save an additional 10 percent on adult meals with prepaid reservations. Indulge in starters like shrimp cocktail, deviled eggs and build-your-own Caesar salad; entrees like Steak & Egg Benedict, Honey Chicken & Waffle Sliders and Seafood Paella; a carving station with Garlic Roasted Pork and Prime Rib; as well as made-to-order omelet stations and dessert stations. For guests over the age of 21, complimentary champagne and mimosas are included. Full bar service is available and valet parking is free. For reservations, please call (407) 996-7345 or visit clarionlbv.com/easterbrunch.