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Loews Hotels at Universal Orlando

Written By Scott Joseph On March 22, 2018

Universal Orlando Resort’s on-site hotels will host chef-inspired Easter buffets on Sunday, April 1 at Loews Portofino Bay Hotel, Hard Rock Hotel, Loews Royal Pacific Resort and Loews Sapphire Falls Resort, featuring live entertainment and fun for the whole family.

Trattoria del Porto at Loews Portofino Bay Hotel
Come enjoy a special Easter Sunday buffet in Trattoria del Porto from 10 am – 2 pm, featuring family-friendly entertainment that includes Universal Orlando character appearances, live music, face painter, balloon artist and children’s activities table. Adults $65, Children (ages 3 – 9) $25, under 3 free. Click here to view the menu. Reserve online at OpenTable or call 407.503.1200.

The Kitchen at Hard Rock Hotel at Universal Orlando
Head over to The Kitchen restaurant at Hard Rock Hotel at Universal Orlando from 10 am – 4 pm for a rockin’ Easter buffet. Entertainment includes a guest appearance from the Easter Bunny, “kids only” cookie decorating station and more. Adults $52, Children (ages 10 – 14) $24, Children (ages 3 – 9) $16, under 3 free. Click here to view the menu. Reserve online at OpenTable or call 407.503.2200.

Islands Dining Room at Loews Royal Pacific Resort
Come enjoy a special Islands Easter buffet from 11 am – 3 pm in our exotic South Seas paradise at Loews Royal Pacific Resort at Universal Orlando. Entertainment will include Universal Orlando characters as well as a face painter and balloon artist to entertain the entire family. Adults $56, Children (ages 3 – 9) $24, under 3 free. Click here to view the menu. Reserve online at OpenTable or call 407.503.3200.

Amatista Cookhouse at Loews Sapphire Falls Resort
Join us in our island paradise from noon to 5 pm for a special Easter buffet in Amatista Cookhouse at Loews Sapphire Falls Resort at Universal Orlando. Entertainment will include visits from Universal Orlando characters. Adults $56, Children (ages 3 – 9) $24, under 3 free. Click here to view the menu. Reserve online at OpenTable or call 407.503.5200.

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