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Join Top Foodie Authors at Books and Cooks

Written By Scott Joseph On February 28, 2014

Books and cooks

Talk about devouring a good book. Here’s a chance to see some of our most well known chefs and restaurateurs talk about their latest tomes — and their restaurants, too.

And how about this — I have a pair of tickets to the event to give away in a drawing. As always, the winner will be culled from the list of my eletter recipients. If you’re on the list, you’re entered. If not, you can be in just a few seconds by clicking this link.

Drawing will be held Sunday evening and winner will be notified by email.

Here are the event details.

  When:    Thursday, March 6

                6 to 9 p.m. at The Alfond Inn and the Winter Park Public Library

                8:30 to 11 p.m. at the 4 Rivers Test Kitchen

  Where:   Author Panel at The Alfond Inn, 300 East New England Avenue

                Food Trucks next door at the Winter Park Public Library

                After Party at 4 Rivers Test Kitchen, 210 North Park Avenue

  $25 General Admission Ticket Includes

General admission to the author panel at The Alfond Inn

A signature bourbon cocktail (recipe served by John Rivers at the James Beard House in NYC) or a glass of Rioja wine

Gourmet snacks by Luma on Park and Sweet By Miss Holly

A food truck party next door at the Library (guests responsible for food truck purchases)

  $125 VIP Admission and After-Party Ticket Includes

Reserved VIP seating at the delicious event listed above AND

After Party at the exclusive 4 Rivers Test Kitchen on Park Avenue! Mingle with the authors and sample menu items from John Rivers’ new restaurant — The COOP!


Click here to buy tickets.

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