Talk about devouring a good book. Here’s a chance to see some of our most well known chefs and restaurateurs talk about their latest tomes — and their restaurants, too.
And how about this — I have a pair of tickets to the event to give away in a drawing. As always, the winner will be culled from the list of my eletter recipients. If you’re on the list, you’re entered. If not, you can be in just a few seconds by clicking this link.
Drawing will be held Sunday evening and winner will be notified by email.
Here are the event details.
When: Thursday, March 6
6 to 9 p.m. at The Alfond Inn and the Winter Park Public Library
8:30 to 11 p.m. at the 4 Rivers Test Kitchen
Where: Author Panel at The Alfond Inn, 300 East New England Avenue
Food Trucks next door at the Winter Park Public Library
After Party at 4 Rivers Test Kitchen, 210 North Park Avenue
$25 General Admission Ticket Includes
General admission to the author panel at The Alfond Inn
A signature bourbon cocktail (recipe served by John Rivers at the James Beard House in NYC) or a glass of Rioja wine
Gourmet snacks by Luma on Park and Sweet By Miss Holly
A food truck party next door at the Library (guests responsible for food truck purchases)
$125 VIP Admission and After-Party Ticket Includes
Reserved VIP seating at the delicious event listed above AND
After Party at the exclusive 4 Rivers Test Kitchen on Park Avenue! Mingle with the authors and sample menu items from John Rivers’ new restaurant — The COOP!
