Note: This is the final installment of a series of articles about Art in Voyage — Beyond Travel’s tour of Paris and Lyon, co-hosted by Scott Joseph with Kevin Fonzo. Previous articles include
A Food Adventure in France Begins,
For information about future trips, visit Art inVoyage — Beyond Travel
We had a full day planned for the end of the tour. It would begin with a visit to a market in Villefranche-sur-Saône, two wineries, one in the morning and one in the afternoon, situated in old castles. And we would finish with one last elegant dinner, another Michelin-starred meal, this one at Auberge de l’Ile Barbe, situated on a small island in the center of the Saône River, with chef-owner Jean-Christophe Ansanay-Alex overseeing our table.
But then lunch happened.
